Is FINEST ASSORTMENT OF 7 VARIETIES OF CHOCOLATE Gluten Free?
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Ingredients
MILK CHOCOLATE (SUGAR, DRY WHOLE MILK, COCOA BUTTER, CHOCOLATE LIQUOR, LACTOSE, SOY LECITHIN EMULSIFIER, NATURAL VANILLA FLAVOR), MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, CHOCOLATE LIQUOR, BUTTERFAT, SOY LECITHIN EMULSIFIER, NATURAL VANILLA FLAVOR), MILK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DRY CREAM, DRY WHOLE MILK, SOY LECITHIN EMULSIFIER, NATURAL VANILLA FLAVOR), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTERFAT, SOY LECITHIN EMULSIFIER, VANILLA POWDER), MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY CREAM, CHOCOLATE LIQUOR, DRY WHOLE MILK, LACTOSE, SOY LECITHIN EMULSIFIER, NATURAL VANILLA FLAVOR), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, DRY CREAM, WHEY PROTEIN CONCENTRATE, LACTOSE, DRY BUTTERMILK, SOY LECITHIN EMULSIFIER, SALT, NATURAL VANILLA FLAVOR), SUGAR, VEGETABLE OILS (FROM PALM AND SHEA), HAZELNUTS, CONTAINS LESS THAN 2% OF DRY BUTTERMILK, WHEY PROTEIN CONCENTRATE, COCOA, NONFAT DRY MILK, COCOA BUTTER, ALMONDS, ANHYDROUS DEXTROSE (FROM WHEAT OR CORN), LACTOSE, BUTTERFAT, COFFEE, SOY LECITHIN EMULSIFIER, NATURAL VANILLA FLAVOR, SALT, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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