Is Fiorucci Pepperoni Wrapped Mozzarella Cheese Panino, 1.5 Oz. Low FODMAP?
Description
The Fiorucci Pepperoni Wrapped Mozzarella Cheese Panino 15 oz is a highly regarded sandwich option among consumers. It is praised for its delicious taste, freshness, and suitability as a snack. Additionally, people find these sandwiches to be keto-friendly, making them a desirable choice for those following a low-carb diet. Furthermore, many consider these sandwiches to be an excellent option for enjoying during movie nights. Overall, the Fiorucci Pepperoni Wrapped Mozzarella Cheese Panino 15 oz offers a satisfying and flavorful snacking experience, perfect for those seeking convenience and taste in one package.
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Description
The Fiorucci Pepperoni Wrapped Mozzarella Cheese Panino 15 oz is a highly regarded sandwich option among consumers. It is praised for its delicious taste, freshness, and suitability as a snack. Additionally, people find these sandwiches to be keto-friendly, making them a desirable choice for those following a low-carb diet. Furthermore, many consider these sandwiches to be an excellent option for enjoying during movie nights. Overall, the Fiorucci Pepperoni Wrapped Mozzarella Cheese Panino 15 oz offers a satisfying and flavorful snacking experience, perfect for those seeking convenience and taste in one package.
Ingredients
MOZZARELLA CHEESE INGREDIENTS: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. PEPPERONI INGREDIENTS: PORK, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORING, NATURAL SMOKE FLAVOR, WINE, OLEORESIN OF PAPRIKA, PAPRIKA, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, POTASSIUM NITRATE, SODIUM NITRITE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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