Is FitzA Pizza Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 4 ingredients that do not comply and 3 ingredients that may not comply.

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Why it's not alpha-gal friendly

cheese culture
pasteurized sheeps milk
mozzarella: pasteurized milk
pork
enzymes
dextrose
natural flavors

cheese culture

Dietitian note

Cheese is typically derived from milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Crust: Corn Starch, Potato Starch, Vegetable Fibers (psyllium, Potato, Pea, Rice, Flax, Inulin), Salt, Flour Of Legumes (peas), Sugar, Millet Flour, Thickeners: Hydroxypropyl Methylcellulose, Guar Seed Flour, Flaxseed Flour, Rice Flour, Raising Agents: Sodium Pyrophosphate, Sodium Bicarbonate; Natural Flavors, Dextrose, Water, Corn Oil, Yeast, Soybean Oil. Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings. Cheese: Mozzarella: Pasteurized Milk, Cheese Culture, Salt, Enzymes. Romano: Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes. Tomato Sauce: Tomatoes, Salt, Citric Acid, Garlic, Spices.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.