Is Flatbread Sonny Marie's Gluten Free Vegetarian?
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Ingredients
Water, Tapioca Flour. Brown Rice Flour White Rice Flour, Eggs, Sugar, Canola Oil, Yeast (sorbitan Monostearate, Ascorbic Acid), Xanthan Gum, Sea Salt, Dough Enhancer(sunflower Lecithin, Ascorbic Acid "ginger Root). Contains: Eggs.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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