Is FLEISCHMANN'S Unsalted Soft Spread Sticks, 4-Count 16 oz. Dairy Free?
Description
These soft spread sticks provide a subtle, neutral flavor with a smooth, creamy texture that spreads easily at room temperature. Common uses include spreading on bread, baking, cooking, and melting for recipes. Reviewers frequently note consistent consistency, convenient stick portions for measurement, and reliable performance in baked goods and desserts.
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Description
These soft spread sticks provide a subtle, neutral flavor with a smooth, creamy texture that spreads easily at room temperature. Common uses include spreading on bread, baking, cooking, and melting for recipes. Reviewers frequently note consistent consistency, convenient stick portions for measurement, and reliable performance in baked goods and desserts.
Ingredients
Liquid Soybean Oil, Water, Partially Hydrogenated Soybean Oil, Contains Less Than 2% Of The Following: Vegetable Mono- And Diglycerides And Soy Lecithin (Emulsifiers), Potassium Sorbate And Calcium Disodium Edta (Adds A Trivial Amount Of Sodium), To Preserve Freshness, Phosphoric Acid (Acidulant), Natural And Artificial Flavor, Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Vitamin D3
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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