Is Fody "Mouth-Watering" Maple Dijon Dressing Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Sweet-tangy balance with a mild sharpness; smooth, pourable texture that lightly coats greens. Commonly used as a salad dressing, dip, or finishing glaze for roasted vegetables and proteins. Reviewers often note its balanced flavor and versatility; some report it can be sweeter or thinner than expected depending on preference overall.

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Description

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

EXTRA VIRGIN OLIVE OIL, ORGANIC SUNFLOWER OIL, WATER, MAPLE SYRUP, WHITE WINE VINEGAR, ORGANIC RAW CANE SUGAR, HIMALAYAN PINK SALT, ORGANIC MUSTARD FLOUR, ORGANIC BLACK PEPPER, XANTHAN GUM, ORGANIC CHIVES, ORGANIC TARRAGON, ORGANIC ROSEMARY EXTRACT.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.