Is Fody No Onion No Garlic Mild Salsa Gluten Free?
Description
This mild, tang-forward salsa offers a chunky, slightly pulpy texture and restrained heat, making it suitable for dipping, topping tacos, or stirring into cooked dishes. Customer reviews commonly cite a fresh, balanced flavor, consistent chunkiness, and versatility, with some noting milder heat than typical jarred salsas and consistent between jars.
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Description
This mild, tang-forward salsa offers a chunky, slightly pulpy texture and restrained heat, making it suitable for dipping, topping tacos, or stirring into cooked dishes. Customer reviews commonly cite a fresh, balanced flavor, consistent chunkiness, and versatility, with some noting milder heat than typical jarred salsas and consistent between jars.
Ingredients
Dried tomatoes, tomato puree (water, tomato paste), Jalapeño peppers, Apple cider vinegar, Sea Salt, Cilantro, Lime juice concentrate, Cumin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Taste identical if not better than regular salsa
Can’t notice a difference comparing this salsa to the ones that have onions and garlic, very well made.
Tasty
No onions no garlic but taste good.