Is Follow Your Heart, Vegenaise Reduced Fat, 16 Ounce Dairy Free?

Description
Creamy, mildly tangy spread with a smooth, silky texture that spreads easily and blends well into dressings, salads, sandwiches, and dips. Reviewers commonly note consistent creaminess, a lighter mouthfeel than traditional options, reliable mixing into recipes, and convenient packaging that simplifies portioning and everyday use without overpowering other flavors overall.

Description
Creamy, mildly tangy spread with a smooth, silky texture that spreads easily and blends well into dressings, salads, sandwiches, and dips. Reviewers commonly note consistent creaminess, a lighter mouthfeel than traditional options, reliable mixing into recipes, and convenient packaging that simplifies portioning and everyday use without overpowering other flavors overall.
Ingredients
(VEGAN, GLUTEN-FREE, DAIRY-FREE, NON-GMO): FILTERED WATER, EXPELLER-PRESSED HIGH-OLEIC SAFFLOWER OIL, BROWN RICE SYRUP, APPLE CIDER VINEGAR, TAPIOCA STARCH, OLIVE OIL, ORGANIC SOYMILK POWDER (ORGANIC SOYBEANS), SEA SALT, NATURAL FLAVOR (PLANT SOURCE), COLD-PRESSED FLAXSEED OIL, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, GUM ARABIC, GUAR GUM, XANTHAN GUM.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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