Is Fond Classic Chicken Bone Broth Low FODMAP?
Description
This broth delivers a savory, concentrated flavor with a smooth, slightly gelatinous texture. Commonly used for sipping, enriching soups, sauces, grains, and braises, reviewers praise consistent taste, convenient packaging, and versatility; some note pronounced saltiness and rich intensity while others highlight good reheating convenience and reliable shelf stability reported overall.
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Why it's a maybe for low FODMAP
- celery
celery
Dietitian noteCelery can be high or low FODMAP depending on serving size. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
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Description
This broth delivers a savory, concentrated flavor with a smooth, slightly gelatinous texture. Commonly used for sipping, enriching soups, sauces, grains, and braises, reviewers praise consistent taste, convenient packaging, and versatility; some note pronounced saltiness and rich intensity while others highlight good reheating convenience and reliable shelf stability reported overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, FREE-RANGE POULTRY ("CHICKEN FEET, "BACKS, "WECKS), "CARROTS, "TURMERIC ROOT, "CELERY, "LEMON JUICE, ANCIEN" SEA SALT, "THYME, "TURMERIC ROOT POWDER, "CRACKED BLACK PEPPER DENDIES ORGANIC INGREDIENTS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Soup · Liquid