Is Food For Life Ezekiel 4:9 Sprouted Whole Grain Flax Loaf Dairy Free?

Description
Food for Life Ezekiel 4:9 Sprouted Whole Grain Flax Loaf is a bread inspired by the scripture Ezekiel 4:9. This bread is made with a unique combination of six grains and legumes, including wheat, barley, beans, lentils, millet, and spelt. It is a source of complete protein and contains 18 amino acids. With a rating of 84.3% efficiency as a protein source, it is highly regarded. Additionally, this loaf is packed with natural fiber, thanks to the inclusion of flax. People appreciate the taste of the Ezekiel 4:9 bread.

Description
Food for Life Ezekiel 4:9 Sprouted Whole Grain Flax Loaf is a bread inspired by the scripture Ezekiel 4:9. This bread is made with a unique combination of six grains and legumes, including wheat, barley, beans, lentils, millet, and spelt. It is a source of complete protein and contains 18 amino acids. With a rating of 84.3% efficiency as a protein source, it is highly regarded. Additionally, this loaf is packed with natural fiber, thanks to the inclusion of flax. People appreciate the taste of the Ezekiel 4:9 bread.
Ingredients
Organic Sprouted Wheat, Filtered Water, Organic Sprouted Flax, Organic Sprouted Barley, Organic Sprouted Millet, Organic Malted Barley, Organic Sprouted Lentils, Organic Sprouted Soybeans, Organic Sprouted Spelt, Fresh Yeast, Organic Wheat Gluten, Sea Salt., Rolled in Organic Flax Seeds
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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