Is Food TRK Fusion Gochujang Unchained Glaze Vegan?

Ingredients

Gochujang (Water, Sugar, Red Chile Pepper Powder, Fermented Soybean Paste (Water, Soybeans, Rice, Salt, Alcohol), Pear Purie Concentrate, Salt, Salted Sake (Sake (Water, Rice Koji), Salt), Contains Less Than 2% Of Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Sugar, Sambal (Red Chile Peppers, Distilled Vinegar, Salt, And Xanthan Gum), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol (To Retain Freshness)), Rice Vinegar, Modified Tapioca Starch, Fish Sauce (Water, Anchovy Extract, Salt, Sugar), Black Bean Paste (Wheat Flour, Soy Bean, Salt, Caramel Color, Spirits, Water), Garlic, Salt, Ginger Powder

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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