Is Forager Project Greek Style Unsweetened Plain GERD Friendly?

Description
Mildly tangy, clean flavor with a dense, creamy, strained-style texture that holds its shape on a spoon. Commonly used in breakfasts, parfaits, dips, dressings, sauces and baking. Reviewers frequently note its thick, dairy-like mouthfeel and versatile neutrality; some mention occasional slight graininess or less pronounced tang and varied price perceptions.

Description
Mildly tangy, clean flavor with a dense, creamy, strained-style texture that holds its shape on a spoon. Commonly used in breakfasts, parfaits, dips, dressings, sauces and baking. Reviewers frequently note its thick, dairy-like mouthfeel and versatile neutrality; some mention occasional slight graininess or less pronounced tang and varied price perceptions.
Ingredients
Coconut Milk (filtered Water, Coconut Cream*, Coconut Water*), Cashews*, Rice Protein*, Agar, Live Active Cultures. *organic Live Active Cultures: S. Thermophilus, L. Plantarum, L. Rhamnosus, L. Acidophilus, Bifidus, L. Lactis. Containes Cashews and Coconut.
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About this product
Yogurt · Spreadable


