Is Foster Farms Honey Sriracha Chicken Gluten Free?

Ingredients

Boneless Skinless Chicken Breast, Water, Contains 2% Or Less Of Food Starch, Salt, Sodium Phosphate, Natural Flavoring, Honey Sriracha Sauce: Water, Sugar, Honey, Apple Cider Vinegar, Modified Corn Starch, Sriracha Sauce (Red Jalapenos, Aged Cayenne Peppers, Garlic, Citric Acid), Tomato Paste, Refined Soybean Oil, Honey Flavor (Honey Powder (Refinery Syrup), Brown Sugar, Maltodextrin, Corn Oil), Granulated Honey, Distilled Vinegar, Garlic Puree, Natural Sriracha Flavor (Sunflower Oil, Medium Chain Triglycerides), Garlic Powder, Onion Powder, Spice, Sodium Acid Sulfate, Xanthan Gum, Oleoresin Paprika, Sodium Benzoate, Potassium Sorbate, Natural Smoke Flavor And Natural Flavor

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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