Is Founders & Farmers Sour Suckers Gluten Free?


Ingredients
Sugars (corn Syrup, Sugar, Dextrose, Apple Juice Concentrate), Water, Modified Corn Starch, Gelatin, Citric Acid, Malic Acid, Tartaric Acid, Fumaric Acid, Artificial Flavors, Pectin, Maltodextrin, Sodium Citrate, Allura Red, Tartrazine, Brilliant Blue Fcf, Sunset Yellow Fcf. Contains Peanut, Tree Nuts, Milk, Wheat, Soy and Eggs.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


