Is FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE AND PARMESAN CHEESE DEEP DISH SINGLES PIZZA, FOUR CHEESE Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients contain gluten depending on the source.

Why it's not gluten free

  • wheat flour
  • malted barley flour
  • enriched flour
  • modified food starch
  • natural flavor
  • wheat starch

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Description

Single-serve deep-dish pizza offers a rich, savory profile with a gooey, melty interior, lightly browned top, and a thick, yielding crust with crisped edges. Commonly used for quick meals, lunches, snacks, or casual dinners; convenient for single portions and reheating, though baking results and crust texture can vary by oven.

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Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheeses (Low Moisture Part Skim Mozzarella And Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto !(Color)), Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes)), Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil | (Soybean, Canola Oil), Sugar, Salt, Nonfat Milk, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L-cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto ! (Color), Ascorbic Acid ! (Dough Conditioner)

Check FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE AND PARMESAN CHEESE DEEP DISH SINGLES PIZZA, FOUR CHEESE against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

FOUR CHEESE MOZZARELLA, CHEDDAR, PROVOLONE AND PARMESAN CHEESE DEEP DISH SINGLES PIZZA, FOUR CHEESE is available at 17 retailers

AlbertsonsFry'sGiant EagleIGAJewel-OscoKrogerMariano'sPick 'n SaveRalphsSafewayShopRiteSmith'sTargetThe Fresh GrocerUnited SupermarketsVonsWalmart

About this product

Frozen Meal · Frozen

Flavor
SavorySaltyRich
Texture
CreamyGooeyCrunchy
Commonly used for
CookingMeal PrepLunchSnacking