Is FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO CRISPY THIN CRUST PIZZA, FOUR CHEESE MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO Alpha-Gal?
Description
Sabatasso's four cheese mozzarella white cheddar parmesan romano crispy thin crust pizza offers a gluten-free option made with premium quality ingredients. The pizza has a thin and flaky crust that cooks perfectly in its own pan. Reviewers rave about this pizza, describing it as their favorite, delicious, and cheesy. They also appreciate its gluten-free status and the fact that it is made with quality ingredients. With its combination of four cheeses and crispy crust, this pizza is sure to satisfy cheese lovers and those with dietary restrictions alike.
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Description
Sabatasso's four cheese mozzarella white cheddar parmesan romano crispy thin crust pizza offers a gluten-free option made with premium quality ingredients. The pizza has a thin and flaky crust that cooks perfectly in its own pan. Reviewers rave about this pizza, describing it as their favorite, delicious, and cheesy. They also appreciate its gluten-free status and the fact that it is made with quality ingredients. With its combination of four cheeses and crispy crust, this pizza is sure to satisfy cheese lovers and those with dietary restrictions alike.
Ingredients
Gluten Free Pizza Crust (Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend [Canola Oil, Olive Oil], Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate [Added For Freshness]), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Puree (Tomatoes), Tomato Paste, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Less Than 2% Of: Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Sugar, Salt, Gum Blend (Gum Acacia, Guar Gum), Distilled Vinegar, Spices, Citric Acid, Garlic Powder.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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