Is Fox's Favourites Biscuit Selection 350G Vegan?
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Ingredients
Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Milk Chocolate Chunks (3%) [Sugar, Cocoa Mass, Dried Whole Milk , Cocoa Butter, Whey Powder ( Milk ), Vegetable Fats (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin], White Chocolate Chunks (2%) [Sugar, Cocoa Butter, Dried Whole Milk , Whey Powder ( Milk ), Lactose ( Milk ), Butter Oil ( Milk ), Emulsifier: Soya Lecithin, Flavouring], Glucose Syrup, Milk Chocolate (2%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk , Whey Powder ( Milk ), Vegetable Fats (Palm, Shea, Sal, Mango Kernel), Butter Oil ( Milk ), Emulsifier: Soya Lecithin], Partially Inverted Sugar Syrup, Raspberry Flavoured Apple Jam (2%) [Apple Purée, Glucose-Fructose Syrup, Invert Sugar Syrup, Sugar, Gelling Agent: Pectins; Colour: Anthocyanins; Flavouring, Acidity Regulator: Sodium Citrates; Acid: Citric Acid], Rolled Oats , Butter ( Milk ), Dark Chocolate Chunks (1%) [Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin], Alkalised Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate), Palm Kernel Oil, Dried Skimmed Milk , Whey Powder ( Milk ), Raising Agents: Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates, Salt, Chocolate Powder (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Flavourings, Emulsifier: Soya Lecithin, Hydrolysed Wheat Gluten, Plant, Fruit & Vegetable Concentrates (Radish, Safflower, Apple, Carrot, Blackcurrant, Hibiscus), Acidity Regulator: Citric Acid, Vegetable Glycerine, Colour: Carotenes, Milk Chocolate contains Cocoa Solids 26% minimum, Milk Solids 14% minimum, White Chocolate contains Milk Solids 14% minimum, Dark Chocolate contains Cocoa Solids 35% minimum
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.