Is Francisco International French Sandwich Rolls 6 Count - 18.5 Oz Dairy Free?

Description
Crusty exterior with a soft, airy interior offers mild, bakery-style flavor; texture holds firm when sliced and supports hearty fillings. Commonly used for deli sandwiches, subs, and party sliders; reviewers frequently note consistent size and convenience, praising crust crispness and freshness while some report occasional variability in softness and durability.

Description
Crusty exterior with a soft, airy interior offers mild, bakery-style flavor; texture holds firm when sliced and supports hearty fillings. Commonly used for deli sandwiches, subs, and party sliders; reviewers frequently note consistent size and convenience, praising crust crispness and freshness while some report occasional variability in softness and durability.
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Salt, Wheat Gluten, Calcium Propionate, Mono- And Diglycerides, Datem, Calcium Stearoyl Lactylate, Calcium Sulfate, Potassium Iodate, Azodicarbonamide, Soy Lecithin
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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