Is Franco's pasta salad Pescatarian?
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Why it's a maybe for pescatarian
- enzymes culture
enzymes culture
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Semolina Flour (Wheat), Black Olives, Red Onions, Tomatoes, Pepper, Salt, Dressing: Soybean (Soy), Sunflower And Olive Oil, Corn Cider Vinegar, Fresh Basil, Feta Cheese Milk, Enzymes Culture, Water, Salt, Onion Juice, Sugar, Garlic Juice, Mustard Seed, Spice, Zantham Gum
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Often paired with Pescatarian
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About this product
Pasta · Pouch