Is Frank's RedHot, Hot Sauce, Stingin' Honey Garlic, 354ml Gluten Free?

Description
Sweet-forward, savory and spicy with aromatic tang; smooth, glossy, moderately viscous texture that clings to foods. Commonly used as wing sauce, glaze, dip, or finishing drizzle for sandwiches, fries and roasted vegetables. Reviewers frequently cite a pleasing sweet-heat balance and versatility, though some find it sweeter or milder than expected.

Description
Sweet-forward, savory and spicy with aromatic tang; smooth, glossy, moderately viscous texture that clings to foods. Commonly used as wing sauce, glaze, dip, or finishing drizzle for sandwiches, fries and roasted vegetables. Reviewers frequently cite a pleasing sweet-heat balance and versatility, though some find it sweeter or milder than expected.
Ingredients
SUGAR, VINEGAR, CORN SYRUP, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), FANCY MOLASSES, HONEY, WATER, MODIFIED CORN STARCH, CRUSHED GARLIC (GARLIC, CITRIC ACID), GARLIC POWDER, SALT, NATURAL FLAVOURS (SOY), GROUND CAYENNE PEPPER, ONION POWDER, CITRIC ACID, SODIUM BENZOATE.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


