Is Franz Gluten Free Hawaiian Bread GERD Friendly?

Description
The loaf offers a mild, sweet tropical flavor and a soft, slightly springy crumb that toasts well. Common uses include sandwiches, sliders, French toast and breakfast toast. Customer feedback often highlights enjoyable taste and convenience, while some reviewers mention occasional crumbliness, dryness, or inconsistent slice texture across batches and packaging.
Why it's a maybe for GERD friendly
- vinegar
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Description
The loaf offers a mild, sweet tropical flavor and a soft, slightly springy crumb that toasts well. Common uses include sandwiches, sliders, French toast and breakfast toast. Customer feedback often highlights enjoyable taste and convenience, while some reviewers mention occasional crumbliness, dryness, or inconsistent slice texture across batches and packaging.
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% Or Less Of Each Of The Following: Dried Whole Egg, High Oleic Safflower Oil, Dextrose, Natural And Artificial Flavors, Stevia, Salt, Vinegar, Yeast, Enzymes. Contains Eggs.
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About this product
Bread · Loaf


