Is Franz Gluten Free Hawaiian Bread GERD Friendly?
Description
The loaf offers a mild, sweet tropical flavor and a soft, slightly springy crumb that toasts well. Common uses include sandwiches, sliders, French toast and breakfast toast. Customer feedback often highlights enjoyable taste and convenience, while some reviewers mention occasional crumbliness, dryness, or inconsistent slice texture across batches and packaging.
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Description
The loaf offers a mild, sweet tropical flavor and a soft, slightly springy crumb that toasts well. Common uses include sandwiches, sliders, French toast and breakfast toast. Customer feedback often highlights enjoyable taste and convenience, while some reviewers mention occasional crumbliness, dryness, or inconsistent slice texture across batches and packaging.
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% Or Less Of Each Of The Following: Dried Whole Egg, High Oleic Safflower Oil, Dextrose, Natural And Artificial Flavors, Stevia, Salt, Vinegar, Yeast, Enzymes. Contains Eggs.
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About this product
Bread · Loaf