Is Free From 5 Angel Slices Vegan?

Ingredients

Sugar, Rapeseed Oil, Free Range Egg, White Rice Flour, Icing Sugar, Water, Humectants: Glucose Syrup, Glycerol; Tapioca Starch, Palm Oil, Glucose Syrup, Brown Rice Flour, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Citric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Polysorbate 60; Raising Agents: Sodium Carbonates, Calcium Phosphates; Preservatives: Potassium Sorbate, Calcium Propionate; Palm Kernel Oil, Acidity Regulators: Acetic Acid, Sodium Hydroxide, Citric Acid; Salt, Plant Extract (sweet Potato Concentrate, Carrot Concentrate), Stabiliser: Tragacanth; Thickener: Xanthan Gum; Flavourings, Palm Stearin, Acids: Ascorbic Acid, Citric Acid; Gelling Agent: Agar. Contains Egg. It may also contain Almonds, Cashews, Hazelnuts, Pecan Nuts, Pistachios and Walnuts.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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