Is Free From Chocolate Digestive Biscuits Pescatarian?
Why it's a maybe for pescatarian
- diglycerides of fatty acids - vegetable
diglycerides of fatty acids - vegetable
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Ingredients Gluten Free Oat Flour, Milk Chocolate (29%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Lecithins (Soya)), Flavouring), Bran, Cornstarch, Palm Fat, Rapeseed Oil, Palm Oil, Invert Sugar Syrup, Water, Raising Agent (Sodium Carbonate), Cane Molasses, Flavouring, Salt, Emulsifier (Mono- and diglycerides of fatty acids - Vegetable).
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