Is Freee Brown Rice Spaghetti Soy Free?
Description
Mild, subtly nutty taste with a firm, slightly chewy texture that holds up well in sauced dishes. Often used for spaghetti-style meals, stir-fries, and chilled pasta salads. Reviewers commonly note good sauce adherence and a tendency to become soft if overcooked, recommending careful, consistent timing during boiling for best texture.
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Description
Mild, subtly nutty taste with a firm, slightly chewy texture that holds up well in sauced dishes. Often used for spaghetti-style meals, stir-fries, and chilled pasta salads. Reviewers commonly note good sauce adherence and a tendency to become soft if overcooked, recommending careful, consistent timing during boiling for best texture.
Ingredients
Brown rice flour*. *Organic produce.
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