Is Fremont Fish Market Toss & Serve Shrimp With Salted Butter & Garlic Sauce Soy Free?
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Why it's not soy free
- soy lecithin
- soy
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Vannamei Shrimp [litopenaeus Vannamei) (vanname] Shrimp, Salt, Sodium Phosphates (as Stabilizer), Sodium Metabisulphite (as Antioxidant)), Butter And Garlic Sauce (margarine (palm Oil, Soybean Oil, Cultured Skim Milk, Salt, Mono And Diglycerides, Soy Lecithin, Vitamin A Palmitate, Colored With Beta Carotene (source Of Vitamin A), Natural And Artificial Flavor], Butter (cream, Salt), Canola Oil, Water, Chablis Wine, Seasonings And Spices, Xanthan Gum, Modified Food Starch. Contains: Crustacean Shellfish, Milk, Soy. May Contain Fish.
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Often paired with Soy Free
This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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About this product
Seafood · Frozen