Is Fremont Fish Market Wild Caught Teriyaki Salmon Burger Soy Free?
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Why it's not soy free
- soy
- soybean and
- soy sauce
- soybeans
- soy sauce powder
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Every flagged ingredient, explained
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Ingredients
Pink And/or Keta Salmon (oncorhynchus Gorbuscha And/or Oncorhynchus Keta), Teriyaki Seasoning (sugar, Corn Syrup Solids, Sea Salt, Soy Sauce Powder [soy Sauce {soybeans, Salt, Wheat}, Maltodextrin, Salt], Spices [including Ginger], Dehydrated Onion, Dehydrated Garlic, Canola Oil [as A Processing Aid], Fermented Rice Extract [rice, Salt, Rice Malt], Natural Flavor, Corn Starch, Salt, Silicon Dioxide Added To Prevent Caking), Vegetable Oil (soybean And/or Canola), Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Contains 2% Or Less Of: Potato Extract, Mustard Flour, Water, Beet Juice (color), Annatto (color), Sea Salt, Dehydrated Chives, Red Pepper Flakes, Rosemary Extract. Contains: Fish (pink And/or Keta Salmon), Soy, Wheat.
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Where to buy
Fremont Fish Market Wild Caught Teriyaki Salmon Burger is available at 1 retailer
About this product
Seafood · Patty