Is Fremont Scottish Beer Battered Haddock Fish & Chips Vegetarian?

Ingredients

Chips (potato, Sunflower Oil, Food Starch-modified, Rice Flour, Potato Starch, Salt, Dextrin, Raising Agent: Sodium Bicarbonate, Disodium Phosphate, Thickener: Xanthan Gum, Paprika Extract, Turmeric Extract), Battered Haddock Fillet (haddock (melanogrammus Aeglefinus) (fish),fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Canola Oil, Beer (water, Barley, Hops, Yeast), Water, Wheat Flour, Wheat Starch, Yeast Extract, Salt, Natural Flavoring, Palm Oil, Sugar, Nonfat Dry Milk, Raising Agent: Disodium Phosphate, Sodium Bicarbonate, Ammonium Carbonate, Corn Flour, Wheat Gluten, Sunflower Oil, Dextrose, Acid: Citric Acid, Black Pepper Extract, Sunflower Lecithin). Contains: Fish (haddock), Milk, Wheat, Barley.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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