Is French Bread Pizza Gluten Free?

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Soybean Oil, Contains 2% Or Less Of: Dough Conditioner (Isolated Soy Protein, Mono And Diglycerides, Modified Cellulose, Salt, Soybean Oil, Soy Lecithin), Shortening (High Oleic Canola Oil And Hydrogenated Cottonseed Oil), Sugar, Seasoning Blend (Paprika, Spices, Onion And Garlic, Citric Acid, Natural Butter Flavor, Tomato Flavor (Dextrose, Citric Acid, Natural Flavor)), Tomato Flavor (Vegetables (Carrots, Celery, Onion), Sugar, Maltodextrin, Salt, Yeast Extract, Garlic Juice Concentrate, Tomato Powder, Hydrolyzed Wheat Protein, Modified Potato Starch, Natural Flavor, Xanthan Gum, Disodium Inosinate And Disodium Guanylate, Spices), Modified Corn Starch, Salt, Yeast, Butter Flavor (Whey Solids, Natural Flavor, Maltodextrin, Dried Butter (Buttermilk Powder, Butter), Guar Gum, Annatto And Turmeric (Color)), Non Fat Dry Milk, Garlic Powder, Natural Flavor, Salt Substitute (Sodium Chloride, Potassium Chloride, Sodium Gluconate), Contains: Wheat, Milk, Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Bread · Slice