Is FRENCH ONION SOUP CREAM DIP, FRENCH ONION Dairy Free?
Description
Savory, soup-inspired cream dip offers a smooth, velvety texture that clings to chips, crackers, and raw vegetables; reviewers commonly note a pronounced caramelized-savoury profile, convenience for parties, and broad appeal, while some report occasional saltiness or artificial taste; used for snacking, spreading, and communal appetizer platters during gatherings and occasions.
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Description
Savory, soup-inspired cream dip offers a smooth, velvety texture that clings to chips, crackers, and raw vegetables; reviewers commonly note a pronounced caramelized-savoury profile, convenience for parties, and broad appeal, while some report occasional saltiness or artificial taste; used for snacking, spreading, and communal appetizer platters during gatherings and occasions.
Ingredients
CULTURED MILK AND CREAM, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, MONOSODIUM GLUTAMATE, MILK PROTEIN CONCENTRATE, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, SODIUM CITRATE, YEAST EXTRACT, DEHYDRATED ONION, SUGAR, ONION POWDER, SPICE, POTASSIUM SORBATE (PRESERVATIVE), HYDROLYZED YEAST PROTEIN, NATURAL FLAVORS, CANOLA OIL, ENZYME, VITAMIN D3, CALCIUM STEARATE (ANTICAKING AGENT).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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