FRENCH RECIPE DIJON MUSTARD, FRENCH RECIPE DIJON

Description
Sharp, tangy flavor with a smooth yet slightly grainy texture. Commonly used as a sandwich spread, marinade base, glaze component, and condiment for meats and cheeses. Customers report consistent potency and convenient packaging; some note preferences for milder or stronger heat levels, and find it easy to measure into recipes.

Description
Sharp, tangy flavor with a smooth yet slightly grainy texture. Commonly used as a sandwich spread, marinade base, glaze component, and condiment for meats and cheeses. Customers report consistent potency and convenient packaging; some note preferences for milder or stronger heat levels, and find it easy to measure into recipes.
Diet Compatibility
Ingredients
WATER, MUSTARD SEED, WHITE WINE VINEGAR, WHITE DISTILLED VINEGAR, SALT, SUGAR, CITRIC ACID, GARLIC, XANTHAN GUM, SPICES.
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