Is French Vanilla Almond Granola - 12oz - Good & Gather™ Gluten Free?
Description
Sweet, bakery-style flavor with toasty, nutty undertones and a pronounced aromatic profile. Texture features crunchy, clustered pieces with occasional larger chunks and light crispness. Commonly eaten with milk or yogurt, used as a topping for fruit or desserts, and enjoyed as a snack. Reviewers note consistent crunch and balanced sweetness.
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Description
Sweet, bakery-style flavor with toasty, nutty undertones and a pronounced aromatic profile. Texture features crunchy, clustered pieces with occasional larger chunks and light crispness. Commonly eaten with milk or yogurt, used as a topping for fruit or desserts, and enjoyed as a snack. Reviewers note consistent crunch and balanced sweetness.
Ingredients
Whole Rolled Oats, Milled Cane Sugar, Expeller Pressed Canola Oil, Rice Flour, Almonds, Cornstarch, Natural Flavor, Salt, Barley Malt Syrup.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.