This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Is FRENCH VANILLA FLAVORED ALL-IN-ONE SHAKE DRINK MIX, FRENCH VANILLA Alpha-Gal?

This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Description

This mix delivers a pronounced creamy vanilla taste with a smooth, moderately thick texture; commonly prepared by mixing or blending with liquid for quick meal replacement, snack, or post-workout drink. Customer feedback often notes easy mixing, pleasant creaminess, occasional clumping, and varying opinions on sweetness intensity and mouthfeel in reviews.

Ingredients

Pea Protein (Organic), Vega One Veggies And Fruits Blend (Organic) (Carrot Juice Powder (Organic), Spinach Powder (Organic), Acerola Cherry Juice Powder (Organic), Chard Powder (Organic), Kale Powder (Organic), Lettuce Powder (Organic), Pomegranate Juice Powder (Organic), Blueberry Juice Powder (Organic), Acai Powder (Organic)), Golden Flaxseed (Organic), Pea Starch (Organic), Agave Inulin Powder (Organic), Natural Flavors, Spirulina (Organic), Quinoa Sprouts (Organic) (Sprouted In Water With Vitamins B1, B2, B3, B5, B6, And B7), Chia Seed Powder (Organic), Maca Root Powder (Organic), Sunflower Seed Protein (Organic), Pumpkin Seed Protein (Organic), Sacha Inchi Powder (Organic), Stevia Extract (Organic), Citric Acid, Probiotics (Bacillus Coagulans), Xanthan Gum, Bromelain, Mushroom Powder (Organic).

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.