Is French's, Classic Worcestershire Sauce, 295ml Vegetarian?

Description
Savory, tangy, umami-rich liquid with a thin, smooth texture commonly used to add depth to marinades, sauces, dressings, burgers, steaks and stews; customers cite consistent flavor, versatility and convenient bottle design, noting it enhances savory dishes without overpowering seasonings and is frequently recommended for Bloody Marys, glazes, and slow-cooked recipes.

Description
Savory, tangy, umami-rich liquid with a thin, smooth texture commonly used to add depth to marinades, sauces, dressings, burgers, steaks and stews; customers cite consistent flavor, versatility and convenient bottle design, noting it enhances savory dishes without overpowering seasonings and is frequently recommended for Bloody Marys, glazes, and slow-cooked recipes.
Ingredients
Vinegar, Sugars (including molasses, sugar), Water, Salt, Spices, Citric acid, Natural flavour (soy), Anchovies (fish), Xanthan gum, Tamarind extractives, Dimethyl silicone
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


