Is French's Dijon Mustard Squeeze Bottle, 12 oz, Chardonnay Mustard Vegetarian?
Description
French's Dijon Mustard Squeeze Bottle 12 oz Chardonnay Mustard is a high-quality mustard made with real Chardonnay wine, adding a touch of sophistication to your cooking. This mustard is free from thickeners or fillers, ensuring a pure and authentic flavor. Its tangy taste, achieved through the use of distilled vinegar, enhances a variety of dishes, such as sandwiches, deviled eggs, and burgers. With just a dash of this flavorful Dijon mustard, you can elevate your recipes, including Dijon Roasted Potatoes and Salmon with Dijon Sauce. People appreciate the class and flavor this mustard brings to their meals.
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Description
French's Dijon Mustard Squeeze Bottle 12 oz Chardonnay Mustard is a high-quality mustard made with real Chardonnay wine, adding a touch of sophistication to your cooking. This mustard is free from thickeners or fillers, ensuring a pure and authentic flavor. Its tangy taste, achieved through the use of distilled vinegar, enhances a variety of dishes, such as sandwiches, deviled eggs, and burgers. With just a dash of this flavorful Dijon mustard, you can elevate your recipes, including Dijon Roasted Potatoes and Salmon with Dijon Sauce. People appreciate the class and flavor this mustard brings to their meals.
Ingredients
Distilled Vinegar, Water, Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices And Turmeric Distilled Vinegar, Spices And Turmeric
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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