Is Fresh Churned Butter, Salted Low FODMAP?

Description
Smooth, spreadable and rich, this spread offers a creamy mouthfeel and a pronounced savory finish. Commonly used for spreading on bread, melting over vegetables, and in baking, reviewers frequently praise its flavor and texture while noting variability in firmness and packaging across purchases and occasional differences between batches often reported.

Description
Smooth, spreadable and rich, this spread offers a creamy mouthfeel and a pronounced savory finish. Commonly used for spreading on bread, melting over vegetables, and in baking, reviewers frequently praise its flavor and texture while noting variability in firmness and packaging across purchases and occasional differences between batches often reported.
Ingredients
Cream, Salt, May Contain Colour
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


