Is Fresh Gourmet Crunchy Toppings - Garlic Pepper Crispy Onions Gluten Free?
Description
Bold garlic pepper flavor and light, crisp texture add savory crunch to salads, soups, casseroles, baked potatoes, and sandwiches. Shoppers often note immediate impact on texture and convenience; common critiques mention occasional uneven pieces or packaging leakage. Typically used as a finishing topping to enhance crunch and flavor across dishes.
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Description
Bold garlic pepper flavor and light, crisp texture add savory crunch to salads, soups, casseroles, baked potatoes, and sandwiches. Shoppers often note immediate impact on texture and convenience; common critiques mention occasional uneven pieces or packaging leakage. Typically used as a finishing topping to enhance crunch and flavor across dishes.
Ingredients
Onions, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower, Safflower Oil, Seasoning (Garlic, Salt, Spice, Brown Sugar, Onion, Bell Pepper, Parsley)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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