Is Fresh Multi Grain Bagel, Ea GERD Friendly?
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Ingredients
High Gluten Wheat Flour, Water, Grain Blend (Wheat, Barley, Corn, Rye Berries, Brown Rice, Triticale, Millet, Oats, Soybeans, Flax Seeds), Whole Wheat Flour, Sunflower Seeds, Malt Syrup (Corn, Malt), Honey, Liquid Eggs (Eggs, Citric Acid (Water, )), Rolled Oats, Enriched Yellow Cornmeal (Corn Meal (Degerminated), Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Yeast, Soybean Oil (Soybean Oil, Tbhq , Citric Acid , Dimethylpolysiloxane), Ascorbic Acid Tab (Ascorbic Acid, Corn Starch, Sodium Bicarbonate, Dicalcium Phosphate, Microcrystalline Cellulose, Monocalcium Phosphate, Calcium Stearate)
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