Is FRESH MUSHROOM ITALIAN SAUCE, FRESH MUSHROOM Alpha-Gal?
Description
Earthy, savory mushroom-forward flavor with a moderately chunky texture; commonly described as thick enough to coat pasta yet spoonable. Shoppers report consistent mushroom presence and usefulness for pasta, pizza topping, casseroles, and dipping. Reviews note convenience and occasional variability in seasoning or thickness between batches. Some mention occasional mild flavor.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Earthy, savory mushroom-forward flavor with a moderately chunky texture; commonly described as thick enough to coat pasta yet spoonable. Shoppers report consistent mushroom presence and usefulness for pasta, pizza topping, casseroles, and dipping. Reviews note convenience and occasional variability in seasoning or thickness between batches. Some mention occasional mild flavor.
Ingredients
tomato puree (water, tomato paste), diced tomatoes in tomato juice, mushrooms, sugar, canola oil, contains less than 1% of: salt, spices, citric acid, onion extract, garlic extract
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.