Is FRESH MUSHROOM ITALIAN SAUCE, FRESH MUSHROOM Vegetarian?
Description
Earthy, savory mushroom-forward flavor with a moderately chunky texture; commonly described as thick enough to coat pasta yet spoonable. Shoppers report consistent mushroom presence and usefulness for pasta, pizza topping, casseroles, and dipping. Reviews note convenience and occasional variability in seasoning or thickness between batches. Some mention occasional mild flavor.
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Description
Earthy, savory mushroom-forward flavor with a moderately chunky texture; commonly described as thick enough to coat pasta yet spoonable. Shoppers report consistent mushroom presence and usefulness for pasta, pizza topping, casseroles, and dipping. Reviews note convenience and occasional variability in seasoning or thickness between batches. Some mention occasional mild flavor.
Ingredients
tomato puree (water, tomato paste), diced tomatoes in tomato juice, mushrooms, sugar, canola oil, contains less than 1% of: salt, spices, citric acid, onion extract, garlic extract
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.