Is Freshness Guaranteed Amish Ready-to-Serve Potato Salad Family Tub (32 oz, 1 Count) (Refrigerated) Alpha-Gal?
Description
Moderately tangy, creamy with a mix of smooth and chunky textures, this refrigerated family tub is commonly used for picnics, barbecues, potlucks and weekday dinners. Reviewers often cite convenience and homemade-style flavor, while some also note inconsistent chunk sizes, variable seasoning and occasional concerns with packaging or freshness upon purchase.
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Description
Moderately tangy, creamy with a mix of smooth and chunky textures, this refrigerated family tub is commonly used for picnics, barbecues, potlucks and weekday dinners. Reviewers often cite convenience and homemade-style flavor, while some also note inconsistent chunk sizes, variable seasoning and occasional concerns with packaging or freshness upon purchase.
Ingredients
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SUGAR, HARD COOKED EGG, CELERY, WATER, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC, PAPRIKA, ANNATTO EXTRACT [COLOR], GARLIC, SPICES, XANTHAN GUM, CALCIUM DISODIUM EDTA [PRESERVATIVE], NATURAL FLAVOR, CITRIC ACID), ONIONS, SWEET PICKLE RELISH (CUCUMBER, SUGAR, VINEGAR, SALT, MUSTARD SEED, XANTHAN GUM, CELERY SEED, DEHYDRATED RED BELL PEPPER, CALCIUM CHLORIDE, NATURAL FLAVORING, TURMERIC, DEHYDRATED ONION), VINEGAR, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, CELERY SEED, ANNATTO EXTRACT (COLOR), MODIFIED CORN STARCH.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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