Is Freshness Guaranteed Original Potato Salad, Ready to Serve Small Tub, 16 oz (Refrigerated) Alpha-Gal?

Description
This refrigerated potato salad offers a creamy texture with tender potato chunks and a mildly tangy, savory flavor; commonly served at picnics, barbecues, and family meals. Reviews note consistent creaminess and convenience, while some report uneven seasoning or sweetness and occasional concerns about portion size and occasional packaging issues reported.

Description
This refrigerated potato salad offers a creamy texture with tender potato chunks and a mildly tangy, savory flavor; commonly served at picnics, barbecues, and family meals. Reviews note consistent creaminess and convenience, while some report uneven seasoning or sweetness and occasional concerns about portion size and occasional packaging issues reported.
Ingredients
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), WATER, SUGAR, CELERY, SWEET PICKLE RELISH (CUCUMBERS, SUGAR, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF: MUSTARD SEED, XANTHAN GUM, CELERY SEED, DEHYDRATED RED BELL PEPPER, CALCIUM CHLORIDE, NATURAL FLAVORING, TURMERIC, DEHYDRATED ONION), ONION, RED BELL PEPPER, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC, PAPRIKA, ANNATTO EXTRACTCOLOR, GARLIC, SPICES, XANTHAN GUM, CALCIUM DISODIUM EDTA [PRESERVATIVE], NATURAL FLAVOR, CITRIC ACID), SALT, VINEGAR, MODIFIED CORNSTARCH, SOYBEAN OIL, SPICE, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, DEHYDRATED PARSLEY.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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