Is Freshness Guaranteed Sugar Valentine's Day Cookie Coloring Kit, Sugar Low FODMAP?

Ingredients

FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONOITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, BUTTER (CREAM), EGGS, CANE MOLASSES, SALT, NATURAL FLAVOR, TITANIUM DIOXIDE (COLOR), GLYCERINE, CELLULOSE GUM, AMMONIUM ALUMINUM SULFATE, CORN STARCH, PROPYLENE GLYCOL, FD&C YELLOW #5, FD&C BLUE #1, FD&C RED #3. MARKER INGREDIENTS: PURIFIED WATER, PROPYLENE GLYCOL, FD&C YELLOW #5, FD&C RED #3, FD&C BLUE #1, FD&C YELLOW #6, FD&C RED #40, FD&C BLUE #2, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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