Is Friendly Farms Vanilla With Other Natural Flavors Greek Lowfat Yogurt Vegan?
Description
Creamy, thick Greek-style yogurt featuring a vanilla-forward flavor and smooth mouthfeel; reviewers note consistent texture with occasional separation and mild sweetness. Commonly scooped for breakfast bowls, parfaits, smoothies, or baking, users cite convenience of single containers and satisfactory value while some wish for stronger vanilla intensity and slightly tangy finish.
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Description
Creamy, thick Greek-style yogurt featuring a vanilla-forward flavor and smooth mouthfeel; reviewers note consistent texture with occasional separation and mild sweetness. Commonly scooped for breakfast bowls, parfaits, smoothies, or baking, users cite convenience of single containers and satisfactory value while some wish for stronger vanilla intensity and slightly tangy finish.
Ingredients
Cultured Pasteurized Nonfat Milk, Milk Protein Concentrate, Pasteurized Cream, Native Corn Starch, Natural Flavor, Pectin, Fruit And Vegetable Juice Concentrate (color), Steviol Glycosides, Sea Salt. Contains: Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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