Is Friendship Dairies 1% Milk Fat Low Fat Small Curd Cottage Cheese, 16 Oz. GERD Friendly?
Description
Mild, slightly tangy flavor with a creamy, small-curd texture that yields soft, slightly lumpy spoonable curds. Commonly used as a spread, in salads, dips, baked dishes, or blended with fruit. Customer reviews note consistent small curds and versatility, with occasional remarks about excess liquid or variability in texture across batches.
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Description
Mild, slightly tangy flavor with a creamy, small-curd texture that yields soft, slightly lumpy spoonable curds. Commonly used as a spread, in salads, dips, baked dishes, or blended with fruit. Customer reviews note consistent small curds and versatility, with occasional remarks about excess liquid or variability in texture across batches.
Ingredients
Cultured Skim Milk, Milk, Nonfat Milk, Salt, Locust Bean Gum, Carrageenan, Carbon Dioxide (To Preserve Freshness), Vitamin A Palmitate, Enzymes
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