Is Frito-Lay Ruffles Cheddar & Sour Cream Alpha-Gal?
Description
Ridged potato chips deliver a sturdy, crunchy texture with pronounced cheesy tang and tangy cream notes; commonly enjoyed straight from the bag, paired with dips, or served at gatherings. Reviewers praise consistent crispness and bold flavor but often note noticeable saltiness and an artificial aftertaste among online reviewers nationwide too.
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Description
Ridged potato chips deliver a sturdy, crunchy texture with pronounced cheesy tang and tangy cream notes; commonly enjoyed straight from the bag, paired with dips, or served at gatherings. Reviewers praise consistent crispness and bold flavor but often note noticeable saltiness and an artificial aftertaste among online reviewers nationwide too.
Ingredients
Potatoes, Vegetable Oil (Canola, Corn, Soybean, and/or Sunflower Oil), Maltodextrin (Made from Corn), Salt, Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onion Powder, Monosodium Glutamate, Natural and Artificial Flavors, Buttermilk, Sour Cream (Cultured Cream, Skim Milk), Lactose, Butter (Cream, Salt), Sodium Caseinate, Yeast Extract, Citric Acid, Skim Milk, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Lactic Acid, Garlic Powder, Artificial Color (Yellow 6, Yellow 5), Whey Protein Isolate, and Milk Protein Concentrate. CONTAINS MILK INGREDIENTS.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.