Is Frontier Co-op Smoked Paprika Ground 1.87 oz. bottle Low FODMAP?
Description
Finely ground, vividly colored smoky spice delivers a warm, mildly sweet, earthy aroma and subtle heat. Commonly used to season meats, stews, rubs, roasted vegetables, soups, eggs, and paella, it blends into sauces and marinades. Reviewers note consistent smoky flavor, strong aroma, good color, and reliable freshness in a bottle.
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Description
Finely ground, vividly colored smoky spice delivers a warm, mildly sweet, earthy aroma and subtle heat. Commonly used to season meats, stews, rubs, roasted vegetables, soups, eggs, and paella, it blends into sauces and marinades. Reviewers note consistent smoky flavor, strong aroma, good color, and reliable freshness in a bottle.
Ingredients
Smoked Paprika
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.