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Is Frosted Fudge Cake Dairy Free?

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Ingredients

Sugar, Corn Syrup, Water, Enriched Wheat Flour, Modified Palm And Palm Kernel Oils, Hydrogenated Soybean And Cotton Seed Oils, Cocoa Powder, Soybean Oil, Dextrose, Corn Starch, Dried Egg White (Dried Egg White, Sodium Lauryl Sulphate), Dried Whole Egg (Dried Whole Egg, Sodium Aluminum Silicate), Salt, Sodium Bicarbonate, Sorbitan Monostearate, Polysorbate 60, Polysorbate 80, Mono And Diglycerides, Propylene Glycol Monostearate, Sodium Stearoyl-2-lactylate, Sorbic Acid, Soya Lecithin, Natural And Artificial Flavours, Colour, Whey Powder (Milk), Citric Acid

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Frosted Fudge Cake | Spoonful