Is Frosted Fudge Cake Vegetarian?

Ingredients

Sugar, Corn Syrup, Water, Enriched Wheat Flour, Modified Palm And Palm Kernel Oils, Hydrogenated Soybean And Cotton Seed Oils, Cocoa Powder, Soybean Oil, Dextrose, Corn Starch, Dried Egg White (Dried Egg White, Sodium Lauryl Sulphate), Dried Whole Egg (Dried Whole Egg, Sodium Aluminum Silicate), Salt, Sodium Bicarbonate, Sorbitan Monostearate, Polysorbate 60, Polysorbate 80, Mono And Diglycerides, Propylene Glycol Monostearate, Sodium Stearoyl-2-lactylate, Sorbic Acid, Soya Lecithin, Natural And Artificial Flavours, Colour, Whey Powder (Milk), Citric Acid

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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