Is Frozen Kale, Ricotta and Bacon Thin Crust Pizza, Ristorante Gluten Free?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Crust Enriched Wheat Flour, Water, Soya Oil, Yeast, Salt, Sugar Toppings Kale, Ricotta Cheese Sauce Ricotta Cheese Milk, Cream, Lactic Acid, Canola Oil, Modified Corn Starch, Garlic Powder, Modified Palm Oil, Hydrolyzed Corn Protein, Dextrose, Mono And Diglycerides, Bacon, Red Onions Contains: Wheat, Milk Sauce Tomato Puree, Sugar, Spices Cheeses Mozzarella And Edam Cheese Milk, Bacterial Culture, Microbial Enzyme, Calcium Chloride
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Frozen Kale, Ricotta and Bacon Thin Crust Pizza, Ristorante is available at 4 retailers
About this product
Frozen Meal · Frozen, Whole