Is Fry's Meat Free Mini Sausage Rolls 250g Gluten Free?
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Ingredients
Puff Pastry, Wheat Flour, Margarine Vegetable Oil Palm Oil, Sunflower Seed, Water, Salt, Emulsifiers 471, Soy Lecithin, Acidity Regulator (Citric Acid), Sugar, Vegan Sausage Filling (Vegetable Protein (Soy, Wheat, Sunflower Oil, Potato Starch, Flavour, Herbs (Coriander, Basil, Marjoram, Oregano, Rosemary, Thyme, Sage, Sea Salt, Gelling Agent (Carrageenan), Colour (Caramel Iv), 100% Certified Sustainable Palm Oil, View More
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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